Join us for the second annual Ashley Lauren Foundation’s CHEFS WHO CARE premiere tasting event. Celebrate top chefs from Manhattan and New Jersey at the illustrious Essex and Sussex in Spring Lake while enjoying premium wines, spirits, and mocktails. In addition, the evening will include live entertainment, dancing, special guests, an extraordinary auction and some swag.
Last Year’s Event:
Participating Chefs Include:
ANGELO COMPETIELLO, ALTA IRPINIA (NJ)
FABRIZIO FACCHINI, FACCHINI FOOD SERVICES(LONG ISLAND)
ROBERTO CAPORUSICO, KESTE PIZZA E VINO (NYC)
JOSEPH TARTAMELLA, FELINA RIDGEWOOD (NJ)
STEPHEN YEN, LIBERTY NATIONAL GOLF CLUB (NJ)
CHEF JOE MURPHY, BAKEHOUSE BY JOE MURPHY
BRYAN GIRON, PERQUIN BY SANTELLI’S HOSPITALITY (NJ)
JESSE JONES, CHEF JESSE CONCEPTS (NJ)
JESSICA BUCCERI, JB COUTURE CUPCAKES (NJ)
and many more to be announced!
Luxury Brands Include:
SAN PELLEGRINO
URBANI TRUFFLES
WINES WITH CAUSES
SARAVELLA COFFEE
and many more to be announced!
TICKETS:
Event Ticket $195 (6:00 pm – 10:00 pm)
Purchase Tickets
VIP Ticket $250 (5:00 pm – 10:00 pm)
Purchase Tickets
VIP INCLUDES:
Early access to Chefs and Tasting
Meet and Greet with the Chefs
Special VIP Gift Bag
Private Piano Performance by Powerhouse Performer NGXB
SPONSORSHIPS:
